[ Lunar New Year Special ] Salted Egg Yolk Pineapple Tart [Signature]

We use fresh salted egg yolk to give our Salted Egg Yolk Pineapple Tart that savoury bite that perfectly compliments the mild sweetness of fresh pineapples for a well-balanced treat that can enjoyed by all.

Each piece is 100% handmade in-store from scratch using pure premium butter and rock sugar for an irresistible melt-in-your-mouth texture. A different taste from traditional pineapple, Salted Egg Yolk Pineapple Tart is no less delicious and brings variety to your Lunar New Year treats.

All-natural ingredients. No colourings, essences, preservatives, shortening, or additives such as baking powder, baking soda, or cream of tartar.

Available in 12 pieces, 18 pieces and 20 pieces.

Allergens : Wheat | Egg | Dairy

IIMPORTANT NOTE

Pre-order 2 days in advance as our products are prepared made-to-order fresh. For corporate orders or other dates, please contact us for enquiries.

We will be closed from 28 January to 5 February for the holiday break.

For corporate or bulk orders, please contact christine@simpleindulgencepatisserie.sg for enquiries.